hotel les suites maison bouvier

The Hotel & Spa

Ideal for families and couples, the formerly known ‘Les Suites du Nevada’ was the first five-star hotel to open in Tignes. In 2017 and with a track record of stylish hospitality, Jean-Michel and Catherine Bouvier became the new owners enhancing Hotel Les Suites – Maison Bouvier into a popular and luxurious hotel choice in this high-altitude resort.
A tranquil indoor pool, sauna, steam room and Jacuzzi completes a beautiful relaxing spa and wellness area. With a number of treatment cabins available offering facials and body care, in-house hair salon and access to the state of the art fitness suite with high-end cardiovascular equipment, Les Suites has seamlessly ensured all your needs are taken care of.
Please be aware that we, Hip Hideouts, are based in Val d'Isere and therefore our 'on-the-ground' concierge service is only available for all stays in Val d'Isere. Don't worry - our friendly and expert pre-arrival concierge team is still on hand to help with your travel needs to/from Tignes and able to assist with any ski school requests or restaurant reservations you would like to make.

Prices start from €295 on a bed and breakfast basis per night, based on two people sharing.













The Location

Part of the vast Espace Killy, linked to it's sister resort Val d'Isere, Les Suites sits in an enviable location in Tignes just one hundred metres to the nearest ski lift.

The Design

With a brilliant blend of traditional materials, alpine chic and contemporary pieces Les Suites offers guests the choice of thirty-one spacious rooms and suites spread across five floors. Beginning with the cosy Mountain Rooms of 25 sqm, perfect for couples or single travellers, yet with the option to interconnect to suites making the space suitable for families or groups. Junior Suites can sleep between two to three guests, around 45 sqm. For greater comfort and luxury, larger suites 'Classic' and 'Traditional' are available from 65 sqm. All rooms feature a balcony and amenities include an LCD TV, minibar, safe and complimentary Wi-Fi access.

The Food & Facilities

Located within the hotel and new for the 2018/19 ski season, the gourmet and unique restaurant 'URSUS' and acclaimed chef Clément Bouvier invites guests to enjoy a 'dining in the depths of an alpine forest' experience. With only twelve tables and decorated in almost four-hundred trees, you'll find dishes such as crayfish and steak on the menu, complimented by an impressive wine and champagne selection.
Following a fantastic day on the slopes, head straight to the lively lounge of the 'Whitney Bar' for an ample spot of après-ski. Sink into the comfy sofas by the fireplace or feel the buzz with a fruity cocktail. Also open late into the evenings, you can find a variety of informal plates on the menu from burgers to salads and finger foods to sweet snacks.
Looking to taste traditional Savoyard dishes? Paying tribute to his grandmother, 'Table Jeanne' proposes delectable mountain cuisine by chef and owner, Jean-Michel Bouvier.
Perched at 3,032 metres on Glacier de la Grande Motte and also run by the family is the incredibly popular restaurant of 'Le Panoramic'. Boasting stunning three-hundred-and-sixty degree views, a lunch here is highly recommended, especially the hot creamy cheese in a box! Dine in the restaurant, pop by the take-away area or casually stop in the canteen, Le Panoramic caters for all options.
Les Suites has a twenty-four-hour reception/concierge service as well as a ski room and covered parking.





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